Operations Officer - Wine Cellar (Wine Jobs: Wine Retail & Sommelier)

Full Time

  Metropolitan Wine Cellar Limited

  Tin Hau, Wan Chai


  • Daily operations of the Wine Cellars and Tasting Room
  • Provide inventory control and inventory management
  • carry out stock-in and stock-out of the wines
  • Manage inventory flow from incoming shipment to goods receiving in warehouse
  • Conduct regular stocktaking to ensure accurate stock
  • Co-operate with internal departments for stock movement 
  • Prepare regular and ad hoc inventory reports and analysis
  • Keep the Wine Cellar and Tasting Room clean and tidy
  • Support sales administrative work


  • Passionate and interest in wine. Solid wine knowledge with accreditation is preferred but not essential
  • Carefulness, accuracy and efficiency are required
  • High degree of integrity, good interpersonal and communication skills
  • Good command of English and Chinese.
  • Hands-on experience in MS applications.
  • Some manual work is required in inventory movement
  • Work location is Tin Hau in Hong Kong side
  • Working Hours: 10:30am – 20:00pm (Tue to Fri); 10:30am - 19:00pm (Sat); Rest Day on Sunday and Monday
  • DSE / Form 7 graduate or above, 1  year relevant experience preferred, but fresh graduate with suitable characters will be considered 
  • Immediate availability is an advantage 

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