Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering facilities used by Members, non-members and corporate organizations for a variety of functions.
You will
- responsible for the smooth and efficient service flow in the assigned section of the restaurant
- monitor and enhance food & beverage services and facilities, and the optimum staffing level to achieve high satisfaction for the Members and their guests
- work in Happy Valley Clubhouse
You should have
- 5 years relevant experience in hotels or clubs with 2 years in similar position
- good communication and interpersonal skills in both English and Chinese
- good service standards with wine knowledge